ROLLED FORE RIB

ROLLED FORE RIB

£30.00Price

30 DAY DRY AGED ROLLED BEEF FORE RIB

Weight
  • Product Info

    A real show stopper, our native breed rib of beef is marbled with fat and matured on the bone for 4 weeks. If you’re looking for an impressive feast let this take centre stage. with plenty of rich fat to keep ensure a beautiful softness with traditional flavour that you won’t forget.

    Dry-aged on the bone to four weeks to enhance both flavour and texture. Expertly butchered and tied to ensure a hassle-free roasting joint.

    Remove packaging, put on a roasting tray and straight into the oven.

    All our native breed beef is reared naturally so weights are not 100% accurate.

    1Kg - 3 to 4 People

    1.5Kg - 5 to 6 People

    2.0Kg - 7 to 8 People 

    2.5Kg - 9 to 10 People

    3.0Kg - 11 to 12 People 

    3.5Kg - 13 to 14 People

    4.0Kg - 15 to 16 People 

STORAGE

COLLECTION

HOME DELIVERY

RETURNS

Once you get your meat home

Simply pop it into your fridge or freezer.
For best results use fresh meat within 3 days or freeze on day of purchase 
for up to 3 months.

Always thaw meat thoroughly before cooking and do not re-freeze once thawed.   

YOU MAY ALSO LIKE